Patacones with Guacamole
Carne en Salsa
A Typical Costa Rican Soup...Made by Eugenia's Mom. You add whatever vegetables you want and rice to your bowl of soup.
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I'm a NOLA native, spending six months in Costa Rica with the goal of being fluent in Spanish when I leave. Keep up with my adventures here!
About Me
Blog Archive
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2008
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August
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- We Interrupt This Program For A Special Report
- Dolphins, Coral and Fun in the Sun
- Just Another Day in Paradise
- One Fish, Two Fish, Red Fish...LSU Fish?
- My First Day of School
- A Trip To Turtle Island
- Patacones...A Typical Costa Rican Dish (and one of...
- Mi Escuela de Español
- Teacher Tracie
- Santa Ana Artist Markets
- What's Cooking Hot Stuff?
- Galeria Namu
- Tico Time
- Fiesta Fun - Part 2
- Fiesta Fun
- Costa Rican Cuisine
- My Costa Rican Family
- They Had My Name!
- On The Roam Again...
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August
(19)
Places I Plan To Visit...To Start With!
- Sarchi - DONE
- Límon - DONE
- Montezuma
- Cartago
- Playa Hermosa - DONE
- Manuel Antonia National Park
- Guanacaste - DONE
- Monteverde - DONE
- Tortuguero National Park - DONE
- Artists' Market - DONE
- Plaza de La Cultura - DONE
- The Jazz Club
- Isla Tortuga - DONE
- Arenal Volcano - DONE
- Jaco Beach - DONE
- La Finca de Mariposas
- Zoo Ave
- Toku
- Henry's Beach Cafe
- Jardin de Mariposas Spyrogyra
- Parque Metropolitano La Sabana - DONE
- Parque Central - DONE
- Mueseo de Arte y Diseno Contemporaneo
- Mercado Central - DONE
- Centro Nacional de la Cultura
- Catedral Metroplitana
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1 comment:
Wow, you are trying all kinds of new things.
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